Sandwiches prepared over an open fire in the mountains are among the best we know.
A solid toast iron made from high quality cast iron. The toast iron fits two double sandwiches filled with goodies. Makes your sandwiches crispy and tasty, with a distinct barbecue flavour. The handles are covered with natural wood and then varnished. A small (and fun) detail is that our logo will be branded on your sandwiches, transforming your ordinary and boring toast into delicious Sledstore sandwiches. Awesome!!
• Space for 2 double sandwiches
• Cast iron that distributes heat
• Handles covered with varnished wood
Sledstore RECIPE:
• Butter both the lid and bottom
• 1 slice of ham
• 1 slice of tomato
• Season with salt, pepper and oregano
• Add plenty of cheese
CARE INSTRUCTIONS:
The toast iron is delivered oiled with food-grade oil for rust protection. The oil should be burnt off before you prepare your sandwiches. Burn the iron over an open fire until it stops smoking. Allow the iron to cool slightly and then grease it with normal cooking fat/butter. Heat until it starts to sizzle, then you can add your sandwiches and start grilling them. The iron should not be washed with detergent. It should be stored lightly oiled to prevent rusting.
A solid toast iron made from high quality cast iron. The toast iron fits two double sandwiches filled with goodies. Makes your sandwiches crispy and tasty, with a distinct barbecue flavour. The handles are covered with natural wood and then varnished. A small (and fun) detail is that our logo will be branded on your sandwiches, transforming your ordinary and boring toast into delicious Sledstore sandwiches. Awesome!!
• Space for 2 double sandwiches
• Cast iron that distributes heat
• Handles covered with varnished wood
Sledstore RECIPE:
• Butter both the lid and bottom
• 1 slice of ham
• 1 slice of tomato
• Season with salt, pepper and oregano
• Add plenty of cheese
CARE INSTRUCTIONS:
The toast iron is delivered oiled with food-grade oil for rust protection. The oil should be burnt off before you prepare your sandwiches. Burn the iron over an open fire until it stops smoking. Allow the iron to cool slightly and then grease it with normal cooking fat/butter. Heat until it starts to sizzle, then you can add your sandwiches and start grilling them. The iron should not be washed with detergent. It should be stored lightly oiled to prevent rusting.